Awards

Dona Ginja Liqueur

2024

🥇 Gold Medal and Trophy for Best Portuguese Liqueur in Competition at the Concurs Internacional de Lyon , in France.

2023

⭐⭐ Two Gold Stars at the Great Taste Awards competition in London.

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  • Attractive deep cherry red color, with an inviting cherry nose, along with notes of cinnamon that form the stones. The nose has an almost salty character. Medium-bodied and with the right level of sweetness, the balance of ripe fruit with the acidic notes of sour cherry works well throughout, with cinnamon returning in the persistent finish. Very tasty and well done!

    - Great Taste Awards Jury

  • Rich, authentic aromas of ripe sour cherries dipped in chocolate, bold and intense in style, but with a lovely clean, fresh edge. Sophisticated in style, with the richness of dark chocolate balancing the sweet and acidic character of sour cherry.

    - Great Taste Awards Jury

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Pastel de Nata Liqueur

2024

🥇 Gold Medal at the Mediterranean Taste Awards Competition, in London.

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Red Velvet Liqueur

2024

🥈 Silver Medal at the Mediterranean Taste Awards,in London.

2023

A Gold Star at the Great Taste Awards competition in London.

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  • Red Velvet's color is undeniable. The taste is, without a doubt, very sweet, although not as cloying as the aroma suggests, and undeniably speaks of Red Velvet cheesecake. (...) It achieves its objective and definitely appeals to lovers of Red Velvet cake or cheesecake - a good digestive over ice rather than dessert.

    - Great Taste Awards Jury

  • Vibrant, densely hazy pink, with pronounced strawberry characteristics (...), with high notes rich in sweet yogurt and just a hint of malt biscuit. Full, creamy mouthfeel with the richness of coconut milk and calming notes of Calpol. All the right components are here, (...) and a salty touch at the end. (...) The judges felt it would be ideal in a frozen strawberry daiquiri, as a cocktail base or served over ice cream.

    - Great Taste Awards Jury

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Salted Caramel Liqueur

2024

🥈 Silver Medal at the London Spirits Awards competition, in London.

2023

A Gold Star at the Great Taste Awards competition in London.

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  • Attractive pale amber color. This clear and bright liqueur has an intense, appealing and evocative aroma of toffee, rum and raisins. Evolving on the palate, there is a more distinct and still intense caramel note, very buttery and the texture is viscous. An indulgent liqueur that would be delicious in a hot coffee.

    - Great Taste Awards Jury

  • This salted caramel liqueur features flavors of maple, toffee, croissant and vanilla, with a savory finish.
    Intensifies with notes of Melba peach and sticky toffee, offering a delicious experience.

    - London Spirits Competition Jury

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Blueberry Liqueur

2024

🥈 Silver Medal at the London Spirits Competition , in London.

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  • This blueberry liqueur offers a delicious explosion of berries on the nose and palate, with a dry finish and strong fruit flavors, making it perfect for cocktails.

    - London Spirits Competition Jury

Brownie & Sour Cherry Liqueur

2024

🥈 Silver Medal at the International Wine & Spirits Awards competition, in Spain.

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  • Clear, transparent, ruby ​​color, intense aroma of sour cherry and brownie, pronounced sour cherry flavor with a slight aftertaste of chocolate. - IWSA Competition Jury

Panettone Liqueur - Caldas D'Óbidos

2024

🥈 Silver Medal at the International Wine & Spirits Awards competition, in Spain.

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Berlin Ball Cream Liqueur

2024

🥉 Bronze Medal at the International Wine & Spirit Competition , in London.

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  • Aromas of cotton candy and burnt sugar. A thick, sweet vanilla palate with hints of lemon.

    - IWSC competition jury.