Jornal das Caldas

It has a wide range of chocolates with or without sugar and various gourmet products. The new space will have several proposals for gifts for Christmas.

Chocolate Delight, Royal Cake and Lidadores do Convento, were the cakes that were tasted at the opening of Choco Délice last Friday.

Coffee, regular cappuccino or flavored cappuccino and even hot chocolate can accompany the handmade sweets.

ChocoDélice was a bet by those responsible for the company Chocolicor – Ginja Caldas de Óbidos, located in the industrial area, at Rua António Oliveira nº17, where it produces a wide range of liqueurs that has been growing year after year and which has now opened its third store . The company, which is dedicated exclusively to the production of liqueurs, using an artisanal process and using only natural ingredients, opened its first store in Almada, followed by “Casa da Ginja” next to Parque, in Caldas. The third space at Rua Heróis da Grande Guerra n.º 92 appears with the aim of being closer to customers in the heart of the city. With the opening of this new store, the center of Caldas now has more options for visitors.

Sweets with or without sugar, conventual and regional confectionery, sweets, marmalades, sugar-free cookies, dried and dehydrated fruits by the kilo, gums, among other delicacies, can be found in this new welcoming space.

The liqueurs are the big attraction, given that the mother house is a producer of liqueurs. Ginja, Pennyroyal Liqueur with Mint, Místiko, Blackberry, Chocolate with chilli, Ginja with fruit, among others can be purchased in this space. Those who want to taste the cherry can be in chocolate or plastic cups and in clay cups.

With this opening, two new jobs were created.