"Dirty" Shirley Temple by Nessinha

Ingredients:
- 30ml de Gooseberry Syrup;
- 230ml de Ginger Ale
- 30g Dona Ginja Premium Liqueur;
- Ice q.b.
- Cherries in Syrup for garnish.

Preparation:
Nothing special, just put everything together in a glass.
Easy isn't it?

Creation of: Nessinha Coutinho